I really love to eat shrimp, that's why i attempted to cook a shrimp with string beans and squash. This is my first time with this kind of recipe since i never tasted this one way back in Cebu. But i love the taste and all.
hahaha. does not look good in the pics but sure its perfect.hihihi
Last night I did my first ever HUMBA. It's a popular recipe if you're from the south of the Philippines particularly "Bisaya" as we call ourselves.I am so happy it works well, even if it did not taste like the one of my folks but then I was complimented.. =)
I was never a cooked even before. I just cook for my own consumption, but then now that I got married (actually been married for over 2 years now) i need to feed my husband. So the learning begun.
To give you a look i came from a family who loves to cook my late mother is one of those people who's been admired and popular with her specialty which is Calderetang Kanding (Goat Caldereta) and Paklay(It's recipe with all internal organs in it) on t5he other hand my father is popular on his "inununan isda" (Fish Paksiw) and a lot more to name. In my side I am the consumer..lol knowing that both my parents cooked as well as there siblings so why do I? hehehehe i just ate what they prepare. But then when I went out of the country I have no other choice but to cook.
Wish me luck in my journey to cooking. I will be posting every now and then the ups and down in my journey inside our kitchen.. wish me luck
hahaha. does not look good in the pics but sure its perfect.hihihi